Welcome to the Doves Farm website. We're organic flour & gluten free flour specialists, use the search function to find what you want.

Go to your basket

0 items - Your basket is empty

 

You are here: Home > Recipes > Onion Bhajias

Onion Bhajias

Doves Farm recipe

Our recipe

These well known savoury snacks are delicious served with plain yoghurt and chutney or to accompany curry dishes.

Servings

Unit of measurement

Ingredients

75 gGram Flour
2 tspsCumin Seeds
1 tspGround Coriander
1 tspTurmeric
½ tspSalt
½ tspMixed Spice
4 tbspsWater
100 gGrated Onion
25 gGrated Potato
5 tbspsOil

Method

  1. Mix together the gram flour, cumin seeds, coriander, turmeric, salt and mixed spice.
  2. Stir in the water and beat to a smooth batter.
  3. Add grated onion and potatoes and mix well.
  4. Heat the oil in a frying pan and gently drop in spoonfuls of the mixture.
  5. Turn and cook until golden brown on all sides.
  6. Remove and drain on a paper napkin before serving.

Rate this recipe using the review button below, or click here to discuss it in our forum.

Temperature & cooking time:

Customer reviews

There are no customer reviews

Share your thoughts with other customers:

Write Review