We live on a fantastic planet called Earth and are lucky that millions of people around the world are making plans to look after its future. Organic food production systems provide many benefits for soil, plant, animal and man. The benefits of organic farming include the guardianship of our natural land resources, native plants, wildlife, insects, and birds, the development and conservation of natural ecosystems and a reduction in the nitrate and agrochemical pollution of our countryside and water courses.
The organic food chain limits artificial agricultural inputs and food additives which is a positive step for the environment. Researchers say organic foods contain fewer pesticide residues and that nutrient profiles are often higher in organically produced foods. See other topics:
Full range of Doves Farm Organic Products
