Organic White Spelt Flour 1kg
Organic milled spelt grain, triticum speltum, is sieved from the course outer layers of bran to create this creamy White flour. Spelt flour is ideal for speciality pastry, cake and bread making.
This 1kg pack is will let you bake a variety of different spelt loaves.
Please note: All of our flours are unbleached. The addition of bleaching agents is not permitted in the UK.
Dietary and allergen information:
Contains: gluten (naturally present in spelt).
Made without: nuts, milk, casein, eggs, soya.
UK Mill does not use: nuts, milk, casein, eggs, soya.
Suitable for vegetarians & vegans.
Ingredients:
Spelt* (*denotes organically grown)
Nutrition
| Typical values |
per 100g |
| Energy |
342kcal |
| Energy |
1450KJ |
| Protein |
13.8g |
| Carbohydrate |
67.2g |
| (of which sugars) |
0.5g |
| Fat |
2g |
| (of which saturates) |
0.4g |
| Fibre |
4.4g |
| Sodium |
Trace |
Customer reviews
1 Review
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1 stars: 0
Average Customer Rating:




(5/5)
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By Mrs Candi Williams Tarling
07 Jan 2010 | 21:58 GMT
This flour has been a god send as my son was diagnosed at 9 months with an intolerence to wheat and gluten but he is thriving with having spelt instead and it will make anything sauces pancakes cakes and bread!
Thank you for your comments. Happy baking.