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Naturally gluten free & wheat free, plain in flavour, creamy in colour and easy to digest; rice flour can be used to make great puddings and biscuits. It can also be used to thicken sauces in sweet and savoury dishes.
This pack contains five 1kilo packs for use on separate occasions. It is ideal for busy cooks and chefs wanting to keep flour in stock for baking.
Please note: All of our flours are unbleached. The addition of bleaching agents is not permitted in the UK.
£6.45 (£0.13/100g)
Dietary and allergen information:
Made without: nuts, milk, casein, eggs, gluten, soya.
UK Mill does not use: nuts, milk, casein, eggs, gluten, soya.
Suitable for vegetarians & vegans.
Ingredients:
Brown rice and white rice.
| Typical values | per 100g |
|---|---|
| Energy | 357kcal |
| Energy | 1515KJ |
| Protein | 8.4g |
| Carbohydrate | 75.9g |
| (of which sugars) | 0.5g |
| Fat | 2.2g |
| (of which saturates) | 0.5g |
| Fibre | 1.4g |
| Sodium | Trace |
Our recipe
Our recipe
28 Apr 2013
17 May 2013
01 May 2013
16 Apr 2013
21 May 2013
17 May 2013
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