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Ginger & Brazil Nut Cookies Gluten Free, Organic and Fairtrade Twinpack

Our Ginger and Brazil Nut cookies are made with Fairtrade ginger which imparts a warm and slightly spicey flavour. These Cookies are gluten free and are made without wheat, milk, soya, salt, buckwheat, eggs and hydrogenated fat, so they can be enjoyed by everyone.

This is a single twinpack.

£0.69 (£1.38/100g)

Dietary and allergen information:

Contains: nuts
Made without: milk, casein, eggs, gluten, soya.
UK Bakery: uses nuts.
Suitable for vegetarians & vegans.

Ingredients:

Gluten Free Flour Blend* (Brown Rice*, Potato*, Maize*), Sugar*F, Palm Oil*, Brazil Nuts 9%*F, Ginger Paste (Stem Ginger 3.9%*, Sugar Syrup*), Ground Ginger 1%*F, Raising Agent (Sodium Bicarbonate)
Produce of more than one country. *Organically grown ingredient.
F Fairtrade ingredients certified to international Fairtrade standards, total 31.7%.
All ingredients that can be Fairtrade are Fairtrade.

Nutrition

Typical values per 100g per cookie
Energy 1946kcal 330.8kcal
Energy 464KJ 78.9KJ
Protein 5g 0.9g
Carbohydrate 65g 11.1g
(of which sugars) 29.7g 5.05g
Fat 20.5g 3.5g
(of which saturates) 7.7g 1.3g
Fibre 4.8g 0.8g
Sodium Trace Trace

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